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Home Cooked Douchi Braised Pork Ribs

Today I tried my cooking hands on my home cooked douchi braised pork ribs. What is Douchi? Douchi (tochi) is fermented and salted black soybeans. Very salty yet very tasty. *My wife voted the best dish (5 stars) (vote dated: 20/08/2020)* Marinate: Ingredients: Cooking: Below picture taken wasn’t the best due to the shadows. I promise to…

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