Home Cooked Douchi Braised Pork Ribs
Today I tried my cooking hands on my home cooked douchi braised pork ribs. What is Douchi? Douchi (tochi) is fermented and salted black soybeans. Very salty yet very tasty. *My wife voted the best dish (5 stars) (vote dated: 20/08/2020)* Marinate: pork ribs or pork meat or chicken meat. black vinegar. oyster sauce. abalone sauce if…